Peanut Butter Cookies

Weigh out ingredients

i

You'll need brown sugar, granulated sugar, eggs, whole milk, vanilla extract, peanut butter.

Make the batter

ii

Whisk the brown sugar, granulated sugar, and egg yolks until fully combined and smooth.Whisk in the milk and vanilla. Fold in the peanut butter until fully incorporated.

Scoop, Chill, Coat

iIi

Scoop the cookie dough onto a baking sheet lined with parchment paper. Freeze cookie dough for 15 minutes. Roll each ball in the sugar, then place back on a baking sheet.

Bake

IV

Preheat the oven to 325 degrees. Bake the cookies for about 12-15 minutes. Allow to cool completely on the baking sheet.

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