Weigh out the ingredients
I
For the topping, you'll need one peach, flour, butter, brown sugar, and salt.
Weigh out the ingredients
II
For the vanilla pound cake, you'll need flour, baking powder, salt, butter, sugar, eggs, vanilla, buttermilk, and oil.
Make the streusel by combining all ingredients with a fork until it resembles pea-sized crumbs.
Make the streusel
III
Make the vanilla pound cake batter by creaming together butter & sugar, adding the eggs & vanilla, then alternating the dry & wet ingredients.
Make the cake batter
IV
Pour the batter into a loaf pan and smooth out the top. Cut the peach into thin slices, dip them in flour, and place on top of the batter.
Pour in pan & add peaches
V
Add the streusel on top and bake for about an hour.
Add streusel & bake
VI
Allow the cake to cool completely, then cut and enjoy!
Enjoy!
VII